Quartz Countertop for Bar

Quartz Countertop for Bar

Our Quartz Countertops for Bar is specially designed for places such as bars, milk tea shops, and coffee shops that deal with beverages, ice cubes, and cups every day. The surface has been treated with alcohol and citric acid resistance, so that even if mixed drinks are spilled, they will not leave any marks. Surface wear resistance, suitable for high-frequency use.
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Description
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Our Quartz Countertops for Bar is specially designed for places such as bars, milk tea shops, and coffee shops that deal with beverages, ice cubes, and cups every day. The surface has been treated with alcohol and citric acid resistance, so that even if mixed drinks are spilled, they will not leave any marks. Surface wear resistance, suitable for high-frequency use. We can make cup troughs and ice troughs on the countertop - dig out grooves to place ice buckets, and the melted water will not flow onto the countertop. The width of the countertop is generally 60-70cm, and the embedded drainage groove can guide the overflowing beverage to flow away. Our Quartz Countertops for Bar also support embedding drain boards and cutting boards for cocktails. The recommended color scheme is dark, which is resistant to dirt and appears high-end. At the same time, pairing with characteristic textures can create a unique atmosphere. The edges can be designed with special shapes to enhance the sense of design. When installing, we consider lighting and power layout, and provide a complete set of services from design to processing.

 

product-1600-898

 

 

Frequently Asked Questions - FAQ

 

 

Q: Are leather countertops easy to clean?

A: Yes, they are easy to clean. Just wipe them with a damp cloth. Alcohol disinfectant is also fine.

Q: How deep should the glass trays be?

A: The groove for wine glasses should be 1-2cm deep, just enough to prevent them from slipping. The groove for the ice bucket should be 5-8cm deep.

Q: Will the edge of the bar become shiny from being rubbed by customers' elbows?

A: The leather surface will become smoother with long-term friction, but it won't become a polished surface. It's acceptable.

 

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